Honey Cinnamon Butter

Ingredients:

  • 22.5 grams Unsalted butter (highest quality possible)
  • 6.2 grams Powdered sugar
  • 0.5 grams Cinnamon
  • 2.5 grams Honey
  • 0.2 gram Salt

Instructions:

  1. Soften the unsalted butter until it reaches room temperature, ensuring it's pliable but not melted.

  2. Using a hand mixer, begin combining all the ingredients on a low speed to incorporate. Gradually increase to high speed, continuing to mix until the butter becomes fluffy and all components are thoroughly blended.

  3. Ready to serve. This butter mixture is perfect for spreading on rolls, bread, or biscuits. Enjoy the enhanced flavor it brings to your meals.